


The Youngtown Inn Restaurant offers elegant dining in gracious surroundings.
Chef/owner Manuel Mercier draws upon his French heritage and European training
to create an array of traditionally prepared dishes. Your hosts are extremely
proud and grateful to have been reviewed and featured in local as well as
national publications.
      

A seasonally-changing
dinner menu is supplemented with daily special offerings which take advantage
of the freshest available ingredients. Lobster ravioli, rack of lamb and creme
brulee have been the theme for many culinary writers. Click here to see a
sample menu. The Inn has a full
bar and extensive wine list including “by-the-glass”
selections. 
Dinner dress is generally "dressy casual;" jackets for men are not
mandatory but are appropriate. Advanced reservations are strongly advised.
Call for reservations
at (800) 291-8438
800-291-8438
for reservations
and information
Holidays, anniversaries, or business gatherings- we've got a package for
you! All of our travel packages include sumptuous candlit dinners, beautifully
appointed rooms, and gourmet multi-course breakfasts in our critically-acclaimed
restaurant.
click
here for our
Maine
travel packages >>>
"Service
is unobtrusively and impeccably given...You are relaxed before you open
the menu"
Morning Sentinel
"The
Youngtown Inn cuddles guests in the reserved elegance of a restored 1810
farmhouse (and) serves scrumptious, modestly priced french cuisine."
Better Homes & Garden
|
THE INN | ROOMS AND RATES | COTTAGE RENTAL | ACCOLADES | RESTAURANT | RECIPES | MENU | WINE LIST Mary Ann and Manuel Mercier |